Dinner Rolls

French Baguette

Tossed Salad with Lutec Vinaigrette

Arugula & Avacado Salad with Parmesan

Coq au Vin

Thick Cut Swordfish Steak

Roasted Pheasant with Madeira Sauce

Berkshire Pork Loin with Rosemary

Sauteed Sea Scallops

Orange-Dusted, Wild Caught Shrimp

Prime Aged Shell Steak

Provencal Roasted Autumn Vegetables

Garlic Roasted Rutabaga

Steamed Asparagus  & Chévre-Chervil Vinaigrette

Sautéed Wild Morels

BREAD & SALADS:

ENTRÉES:

VEGETABLES AND GRAINS:

Easy Meals Entrées